The State of Hawaii, in partnership with the Hawaii Foodbank, officially launched the 2026 Annual State Employees’ Food and Fund Drive, running from March 4, 2026 through May 8, 2026. Since 1999, state employees have supported the drive to raise food and funds for the Hawaii Foodbank and its statewide affiliates.
The Hawaii Foodbank Hui recently released the 2024-2025 Food Insecurity Report highlighting the continued need for food assistance across the state. The report found that nearly one in three households in Hawaii struggles with food insecurity. This year’s campaign aims to raise the equivalent of 400,000 meals to help ensure families across the islands have access to nutritious food. Lieutenant Governor Sylvia Luke is chairing this drive for the fourth year.
“Mahalo to Lt. Governor Luke and Hawaii Foodbank for their leadership in helping ensure our communities continue to have access to food, especially during times of hardship,” said Kalani Werner, State Director of United Public Workers. “Many of us have seen food insecurity firsthand or through family members, friends, or neighbors. It is important that people know support is available and that our members stand with them.”
Lt. Governor Luke announced a new opportunity for state employees to support the Hawaii Foodbank this year, through voluntary payroll deductions, making it easier to contribute year-round.
Donations are being collected at the State Capitol, Satellite CIty Halls, and Honolulu Fire Department stations. You can also support the Hawaii Foodbank by making an online donation at: hawaiifoodbank.org
